| Red wine | bottle/12cl |
|---|---|
| Rouillon, Pinot Noir & Gamay, Clos du Tue-Bœuf, Loire, France (natural wine) | 47 € / 7,9 € |
| Gevrey Chambertin, Pinot Noir, Domaine Taupenot-Merme, Bourgogne, France (organic) | 68 € / 11,3 € |
| Domaine De Montcalmès Rouge, Languedoc, France | 54 € / 9 € |
| Seis de Azul y Garanza, Bodegas Azul y Garanza, Navarra, Spain (organic) | 46 € / 7,7 € |
| ”Juuri” Artevin, Bodegas Artevin, Rioja, Spain (organic) | 36 € / 6 € |
| Valpolicella Classico DOCG Ripasso, Terre di Valgrande, Veneto, Italy | 47 € / 7,9 € |
| Montebruna, Barbera d´Asti, Braida di Giacomo Bologna, Piemonte, Italy (organic) | 50 € / 8,4 € |
| Barolo Meriane 2007, Azienda Agricola Sukula, Piemonte, Italy (Finnish winemakers Riikka ja Jyrki Sukula) | 90 € |
| Ciclope Rosso, Candialle, Toscano, Itay (Finnish winemaker Jarkko Peränen) | 51 € / 8,5 € |
| Lybra Syrah, Quinta do Monte D´Oiro, Estremadura, Portugal (organic) | 47 € / 7,9 € |
| Kuyen, Antiyal, Maipo, Chile (biodynamic) | 49 € / 8,2 € |
| Pinot Noir, Julicher Estate, Martinborough, New Zealand (Finnish winemaker Outi Jakovirta) | 55 € / 9,2 € |
| Rosé wine | bottle/12cl |
| Rosé de Pinot, Wieninger, Wien, Austria (Biodynamic) | 44 € / 7,4 € |
